Stir-fried Cauliflower
1.
Cut the cauliflower into small pieces, blanch them, remove them and set aside.
2.
Cut the peppers into small circles, mince the green onion and garlic and set aside.
3.
Heat the pot with onion, garlic, and pepper to saute the pot, and put the cauliflower on it.
4.
Put salt, steamed fish soy sauce and chicken essence. Stir and turn off the heat.
5.
it is done. With some porridge, breakfast for one person is also delicious.