Stir-fried Cauliflower with Ham

by Er Dong Ye

4.7 (1)
Favorite
13

Difficulty

Normal

Time

20m

Serving

2

Eggs are often paired with cauliflower and fried together. The fresh fragrance of eggs and the fragrance of cauliflower are mixed, and the two fragrances are very good, and the family often eats it. This time, a piece of ham sausage was used instead of the egg and cauliflower combination. The meaty aroma of the ham sausage mixed with the fragrance of the cauliflower is also delicious. "

Stir-fried Cauliflower with Ham

1. Break the cauliflower into small flowers, wash and soak in cold water for 10 minutes

2. Sliced ham sausage

3. Bring the cauliflower into the pot, boil the pot and blanch it, remove and drain the water

4. From the frying pan, stir the scallion and ginger into the pan

5. Cauliflower stir-fry

6. Stir-fry with salt and MSG

7. Stir-fry ham

8. Stir-fry evenly, then turn off the heat and serve

Tips:

It is not advisable to add condiments with heavy color and flavor to this dish

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