Stir-fried Celery Fungus

by Zhai Nu...

4.7 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

How can there be no light stir-fried ingredients with spring cakes? This dish is low in calories, rich in protein, and celery is a high-quality dietary fiber. It is great when paired with black fungus.

Stir-fried Celery Fungus

1. Prepare materials.

2. Heat oil and sauté the dried chilies.

3. Add black fungus and water gluten, stir fry a few times.

4. Put celery and stir fry.

5. Add some seasonings to taste.

6. Out of the pot~

7. Fast food, best with spring cakes~

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