Stir-fried Celery with Bacon, Full of Cured Flavor, Crispy and Delicious~

Name: Stir-fried Celery with Bacon, Full of Cured Flavor, Crispy and Delicious~
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 50g bacon; 200g celery; 1/2 piece carrot; Some shallot; Some ginger; Some Organic soy sauce

by Dora's mother de maternal nutrition meal

5.0 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

3

Nutritional value:
Celery is rich in nutrients, rich in dietary fiber, multiple vitamins and various trace elements, and has the effect of moisturizing the intestines; in addition, celery is rich in iron, which can prevent expected iron deficiency anemia.
Carrots are rich in beta carotene, vitamin A and vitamin B complex. Among them, the vitamin B group can accelerate the metabolism, and vitamin A is an essential substance for the normal growth and development of fetal bones. It is helpful for the proliferation and growth of cells and is of great significance for promoting the growth and development of infants and young children. Beta-carotene is converted into vitamin A in the human body, coupled with the vitamin A inherent in carrots, these two nutrients can promote the synthesis of collagen cells, make the skin of pregnant mothers supple and beautiful, and prevent dry and cracked skin.

Ingredients

50g Bacon
200g Celery
1/2 piece Carrot
Some Shallot
Some Ginger
Some Organic Soy Sauce

Stir-fried Celery with Bacon, Full of Cured Flavor, Crispy and Delicious~

1. Prepare ingredients: wash celery and remove the roots and leaves, wash the carrots and peel them, and wash the bacon for later use;

Stir-fried Celery with Bacon, Full of Cured Flavor, Crispy and Delicious~ recipe

2. Dice bacon, shred celery and carrot with an oblique knife;

3. Raise the pot to cook oil, and stir-fry the fat part of the bacon to get the oil and flavor;

4. Pour green onion and ginger and continue to stir fry;

5. Stir-fry the lean part of the bacon;

6. Pour in the chopped celery and carrots and stir-fry quickly, add a little salt and organic soy sauce, and stir-fry for 1 minute;

7. A delicious, crispy bacon with fried celery is ready.

Tips:
Special Note:
Don't stir-fry celery for too long. Time is right. Celery tastes crispy. Celery that has been stir-fried for too long has a bad taste and is easy to stuff your teeth.