Stir-fried Chicken Gizzards with Green Peppers
by 450986054
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. material.
2. material.
3. Cut the carrots first.
4. Cut thin slices.
5. Divide the green pepper into four, remove the clean seeds and white parts, and cut diagonally.
6. Wash Jizhen with salt and cut flowers.
7. Cut into flowers and set aside.
8. There will be flowers if you burn it with boiling water.
9. The green peppers and carrots should also be simmered in water.
10. Rinse with clean water will make it greener.
11. Start the pot with ginger.
12. First fry the chicken Zhen with seasonings.
13. For healthier cooking, you can cover with a lid and simmer for 1 minute.
14. Collect the juice when it's ripe.
15. Put the prepared green peppers and carrots in the pot and stir fry for a while, don't take a long time, or it won't look good and taste bad.
16. It can be put on the market.
17. Okay.
