Stir-fried Chicken with Chashu Mushroom and Carrots

by hlybb

4.9 (1)

Favorite

4

Difficulty

Normal

Time

30m

Serving

3

Fresh tea tree mushroom is a kind of mushroom that is easy to smoke. It is fried with chicken, and it absorbs the fragrance of chicken and the sweetness of absorbed carrot. It is very good for rice.

Ingredients

A handful Tea Tree Mushroom
1 piece Carrot
2 pcs Chicken Thigh
Lost Celery Diced
Some Garlic

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Some Salt

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Some Oyster Sauce

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Some Black Pepper

Stir-fried Chicken with Chashu Mushroom and Carrots

1. Buy tea tree mushrooms fresh, not dry ones, blanch them in boiling water, drain them and set aside

2. Stir-fry garlic, first fry carrots, because it is more resistant to fry

3. Add chicken thighs and stir-fry evenly

4. Sprinkle black pepper and stir fry evenly

5. Add appropriate amount of water and simmer for a while

6. Add tea tree mushrooms and stir-fry evenly

7. Add oyster sauce and salt to taste, and stir-fry evenly

8. Sprinkle a drop of celery, you can ignore the fragrant smell, let’s eat

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