Stir-fried Chili with Beef

Name: Stir-fried Chili with Beef
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Cooked beef; Some Xianggan; Some chili; Some Soy sauce

by Ming Cuiyan

5.0 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Some Cooked Beef
Some Xianggan
Some Chili
Some Soy Sauce

Stir-fried Chili with Beef

1. Beef, dried fragrant, and chili shredded.

2. Put an appropriate amount of oil in the pot and add beef, fragrant dried, and chili.

3. stir fry.

4. Add an appropriate amount of light soy sauce and stir fry over high heat until the color is broken.

5. Plate.

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