Stir-fried Chinese Chives

Stir-fried Chinese Chives

by Flower fish

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Stir-fried Chinese Chives

1. Ingredients: dried fragrant (already sliced), leeks (washed and cut into sections), Kaiyang (already soaked)

Stir-fried Chinese Chives recipe

2. Pour the oil in the pot to heat, add the fragrant dried and leeks and stir fry.

Stir-fried Chinese Chives recipe

3. Then, add the soaked open ocean and stir fry.

Stir-fried Chinese Chives recipe

4. Then, add an appropriate amount of soy sauce.

Stir-fried Chinese Chives recipe

5. Add the right amount of salt.

Stir-fried Chinese Chives recipe

6. Stir-fry well and serve.

Stir-fried Chinese Chives recipe

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