Stir-fried Chinese Chives
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: dried fragrant (already sliced), leeks (washed and cut into sections), Kaiyang (already soaked)
2. Pour the oil in the pot to heat, add the fragrant dried and leeks and stir fry.
3. Then, add the soaked open ocean and stir fry.
4. Then, add an appropriate amount of soy sauce.
5. Add the right amount of salt.
6. Stir-fry well and serve.
