Stir-fried Chrysanthemum with Salted Duck Egg
1.
Ingredients: Chrysanthemum chrysanthemum (washed and cut into sections), cooked salted duck eggs (excavated).
2.
Pour the oil in the pot to heat, add chrysanthemum chrysanthemum and stir fry.
3.
Then, join the dug out cooked salted duck eggs and stir fry.
4.
Then, add an appropriate amount of salt.
5.
Add the right amount of MSG.
6.
Stir-fry well and serve.