Stir-fried Chrysanthemum with Shrimp Flavour Ball

by Flower fish

4.8 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Stir-fried Chrysanthemum with Shrimp Flavour Ball

1. Ingredients: Chrysanthemum chrysanthemum (washed and cut into sections), shrimp balls, garlic (smashed)

2. Put the shrimp ball on the chopping board and cut into slices, set aside.

3. Pour the oil in the saucepan and heat it up, then put the garlic sauce in the saucepan.

4. Next, add chrysanthemum chrysanthemum and sliced shrimp balls and stir fry.

5. Then, add an appropriate amount of salt.

6. Add the right amount of MSG.

7. Stir-fry well and serve.

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