Stir-fried Cucumber with Lean Pork with Chili
1.
Cucumber cut into pieces, add appropriate amount of salt, pick up and marinate for preparation.
2.
Pork cuts for marinating preparation.
3.
Put the cucumbers and red peppers into the frying pan to pull the oil and beat them up.
4.
Heat the pot, add oil, Guizhou bell pepper, garlic, and green onions and stir fry until fragrant.
5.
Continue to stir-fry the pork.
6.
When the pork is cooked, add chicken essence, salt and pepper to taste, add cucumber and stir-fry, evenly thin the gorgon, drizzle a little sesame oil.
7.
Take out the pan and serve.