Stir-fried Cured Duck Leg with Green Pepper

Stir-fried Cured Duck Leg with Green Pepper

by Flower fish

4.8 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Ingredients

Stir-fried Cured Duck Leg with Green Pepper

1. Ingredients: Ingredients: cured duck leg (washed), green pepper (stemmed, seed removed, washed and cut), dried fragrant (sliced)

Stir-fried Cured Duck Leg with Green Pepper recipe

2. Place the cured duck legs on the chopping board and chop them into pieces.

Stir-fried Cured Duck Leg with Green Pepper recipe

3. Pour the oil in the pot to heat, add the chopped cured duck legs and stir fry.

Stir-fried Cured Duck Leg with Green Pepper recipe

4. Then, add an appropriate amount of water.

Stir-fried Cured Duck Leg with Green Pepper recipe

5. Bring to a boil and cook for 10 minutes.

Stir-fried Cured Duck Leg with Green Pepper recipe

6. Then, combine the green peppers and fragrant dry, stir fry until the green peppers are broken.

Stir-fried Cured Duck Leg with Green Pepper recipe

7. Finally, add the right amount of soy sauce.

Stir-fried Cured Duck Leg with Green Pepper recipe

8. Add the right amount of MSG.

Stir-fried Cured Duck Leg with Green Pepper recipe

9. Stir-fry well and serve.

Stir-fried Cured Duck Leg with Green Pepper recipe

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