Stir-fried Diced Vegetables with Tomato
by Jun Yang JY
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. The original picture of the ingredients was accidentally deleted ðŸ˜, the supplement is Heinz tomato sauce
2. Cucumbers, carrots, Hangzhou peppers, yellow peppers, (I have one each in my family, I just want to make a simple dish to eliminate 😄), all cut into small dices
3. Hot pot with cold oil, scallion, ginger and garlic until fragrant
4. Stir-fry the carrots first, and then stir-fry the hang pepper segments
5. Add cucumber and yellow pepper, stir fry, add a little light soy sauce
6. Add tomato sauce, a little salt, sugar, drizzle in a little water and stir fry quickly, add a little chicken essence and turn off the heat
7. Platter
8. Finished picture.
