Stir-fried Duck Kidney with Garlic Moss

Stir-fried Duck Kidney with Garlic Moss

1. Duck kidney slices, pickled with cooking wine and then washed off

2. Garlic moss cut ready

3. Add garlic slices and sauté

4. Saute the garlic moss for a while and add the garlic moss

5. Xia Duck Kidney, Oyster Sauce, Soy Sauce, A Little Salt, Like Spicy Xia Chili

6. Stir-fry for about 5 minutes and it will be out of the pot, my son said it’s too delicious