Name: Stir-fried Eel with Onion
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 400g Eel; 1 piece onion; Some Salad oil; a little salt; 2 tablespoons Soy sauce; 1 tablespoon granulated sugar; 1 tablespoon Ginger Sauce; 1 tablespoon Chili oil; 3 slices Sliced ginger; 2 pcs Garlic cloves; a little sesame oil; a little White pepper; 1 tablespoon Cooking Wine; 1 tablespoon Ginger juice; a little chopped green onion

Stir-fried Eel with Onion

by Mother Maizi

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

Stir-fried eel with onion was often made at home before, but I didn’t use spicy food to make it. This time I tried adding some spicy sauce and red oil, it tasted really good! "