Stir-fried Egg with Shallot and Bamboo Shoots

Stir-fried Egg with Shallot and Bamboo Shoots

by Mother Maizi

4.8 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

In fact, scrambled eggs with shallots are often made at home. This time, some winter bamboo shoots are added to the eggs, and the method of fried eggs is used! It is more delicious!

Ingredients

Stir-fried Egg with Shallot and Bamboo Shoots

1. Peel off the shells of winter bamboo shoots, wash them, and cut the heads of winter bamboo shoots into small pieces for later use

Stir-fried Egg with Shallot and Bamboo Shoots recipe

2. Clean the shallots and cut into small pieces for later use

Stir-fried Egg with Shallot and Bamboo Shoots recipe

3. Add cooking wine to the egg, add some salt

Stir-fried Egg with Shallot and Bamboo Shoots recipe

4. Add bamboo shoots, stir well, add more oil to the pan

Stir-fried Egg with Shallot and Bamboo Shoots recipe

5. When the oil is 80% hot, pour in the egg mixture, evenly sprinkle all the chopped green onions on top, and fry until golden brown

Stir-fried Egg with Shallot and Bamboo Shoots recipe

6. Flip and fry again, then serve

Stir-fried Egg with Shallot and Bamboo Shoots recipe

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