Stir-fried Geoduck Slices with Spring Bamboo Shoots and Pickles

Stir-fried Geoduck Slices with Spring Bamboo Shoots and Pickles

by Mother Maizi

5.0 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

I went to the seafood market today and saw a special price for small geoduck, 48 yuan each. I have never made it myself, so I decided to buy one and try it at home! I was dumbfounded when I went home to clean it. It is no exaggeration to say that the internal organs accounted for half of the weight, and there was only a little good meat left! Geoduck is generally used for sashimi or porridge, I think the amount is too small, so I decided to use some pickled vegetables and spring bamboo shoots to fry! "

Ingredients

Stir-fried Geoduck Slices with Spring Bamboo Shoots and Pickles

1. Baby Geoduck

Stir-fried Geoduck Slices with Spring Bamboo Shoots and Pickles recipe

2. First remove the outer shell

Stir-fried Geoduck Slices with Spring Bamboo Shoots and Pickles recipe

3. Remove the internal organs, this one is too big!

Stir-fried Geoduck Slices with Spring Bamboo Shoots and Pickles recipe

4. Boil water in a pot, add the washed geoduck and cook for 10 seconds

Stir-fried Geoduck Slices with Spring Bamboo Shoots and Pickles recipe

5. Tear off the outer skin

Stir-fried Geoduck Slices with Spring Bamboo Shoots and Pickles recipe

6. Cut the geoduck into thin slices. This is the sashimi. You can eat it with mustard soy sauce.

Stir-fried Geoduck Slices with Spring Bamboo Shoots and Pickles recipe

7. Marinate with cooking wine and salt for a while

Stir-fried Geoduck Slices with Spring Bamboo Shoots and Pickles recipe

8. Blanch the spring bamboo shoots and cut into thin slices

Stir-fried Geoduck Slices with Spring Bamboo Shoots and Pickles recipe

9. Cut the minced ginger, minced garlic and dried chili

Stir-fried Geoduck Slices with Spring Bamboo Shoots and Pickles recipe

10. Stir garlic, ginger and chili in a frying pan

Stir-fried Geoduck Slices with Spring Bamboo Shoots and Pickles recipe

11. Add pickles and stir fry

Stir-fried Geoduck Slices with Spring Bamboo Shoots and Pickles recipe

12. Add the spring bamboo shoots and stir fry

Stir-fried Geoduck Slices with Spring Bamboo Shoots and Pickles recipe

13. Add some salt and sugar to taste

Stir-fried Geoduck Slices with Spring Bamboo Shoots and Pickles recipe

14. Finally, add the geoduck slices and stir fry quickly evenly

Stir-fried Geoduck Slices with Spring Bamboo Shoots and Pickles recipe

15. Sprinkle with chopped green onion and serve

Stir-fried Geoduck Slices with Spring Bamboo Shoots and Pickles recipe

Tips:

Geoduck should be cooked and fried quickly, don’t get old

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