Stir-fried String Beans with Shredded Green Peppers

Name: Stir-fried String Beans with Shredded Green Peppers
Total time: 5 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 catty green beans; 1 green pepper; A small amount pickle; 1/2 a spoon (make your own taste) salt; Trace Soy sauce; Finely cut Garlic seeds; A small amount (self-provisioning) Chicken Essence

by Mu Xiaosheng

4.6 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

3

Fall in love with string beans ✌️

Ingredients

1 catty Green Beans
1 Green Pepper
A small amount Pickle
1/2 a spoon (make your own taste) Salt
Trace Soy Sauce
Finely cut Garlic Seeds
A small amount (self-provisioning) Chicken Essence

Stir-fried String Beans with Shredded Green Peppers

1. Cut string beans about 3 to 4 cm diagonally.

Stir-fried String Beans with Shredded Green Peppers recipe

2. Green pepper shredded and ingredients are ready

3. Put the garlic seeds and shallots in the bottom of the pot with hot oil, then remove them, pour the green beans and stir-fry for 2 minutes, add salt, soy sauce, and garlic seeds to continue to fry, then pour in the pickles, and finally pour Add the cut green peppers and stir-fry. You can add a little water if you are afraid of burnt. If you like cooked ones, you can stir-fry for a while.