Stir-fried Grass Carp Cubes
by Qianqian_DOkzbcaviraI
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Prepare a piece of grass carp, clean it, cut into pieces, add salt, cooking wine and dark soy sauce and marinate for a while
2. Cut garlic sprouts into small pieces, cut green and red peppers diagonally, cut garlic heads into slices, and cut ginger into shreds
3. When the oil is 70% hot, add the marinated fish and fry until fragrant until golden on both sides
4. Shovel the fish to one side, add the chili, garlic, and garlic stalks and stir fry for a fragrance
5. Stir fried side dishes and fish pieces evenly, add salt, chicken essence, oyster sauce to season, add a little water and rice wine and glutinous rice glutinous rice glutinous rice to taste.
6. Add garlic leaves, stir fry evenly, and cook
7. Alright 😁
8. Finished picture
