Stir Fried Grass Head
1.
Add oil to the hot pot, add green onion, ginger and dried chili until fragrant.
2.
Stir fry with straw.
3.
Add the right amount of salt, stir and fry the light soy sauce evenly.
4.
Add the right amount of vinegar, and add some chicken essence at the end.
5.
Stir-fry evenly.