Stir-fried Ground Beef with String Beans

Name: Stir-fried Ground Beef with String Beans
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Ground beef; Some green beans; Some green pepper; Some Single garlic; Some salt; Some Soy sauce; Some oil; Some Chicken noodles

by Miss Yang

4.8 (1)

Favorite

5

Difficulty

Easy

Time

20m

Serving

2

Sometimes I don’t pay attention to the amount when I buy food, and I eat too many meals, and I don’t have enough to divide the two meals. So I use some leftover ingredients, think of a way to mix and match them, and it’s another meal. "

Ingredients

Stir-fried Ground Beef with String Beans

1. The main material. Add light soy sauce and oil to minced beef, mix well, marinate for 10 minutes

2. Single garlic chopped into minced

3. Remove the seeds and cut the green pepper into small pieces of about 1 cm. Tear off the sides of the green beans, select the head and tail, and cut into small pieces.