Stir-fried Herb Seed
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: grass seeds, dried fragrant
2. Wash the grass seeds.
3. Cut on the chopping board and set aside.
4. Put the dried incense on the chopping board and cut open, set aside.
5. Pour the oil in the pot to heat, add the chopped grass seeds and fragrant dried, stir fry and stir fry.
6. Then, add the right amount of cooking wine.
7. Add the right amount of salt.
8. Add the right amount of MSG.
9. Seasoning and stir-fry well, ready to go.
