Stir-fried Instant Noodles

Name: Stir-fried Instant Noodles
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Instant noodles; Some Ham sausage; Some vegetables; Some Stir-fried Pork Sauce

by Hands-on foodie 21

5.0 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Delicious and convenient"

Ingredients

Stir-fried Instant Noodles

1. Prepare a bag of your favorite instant noodles, diced two ham sausages, chopped green vegetables, and chopped green onions

2. Put the noodles in a small basin, pour in hot water, soak until the noodles are soft but not unraveled, remove them and put them in cold water for ten seconds, then take them out and let the water dry

3. Pour an appropriate amount of oil into the pan and heat it on an induction cooker (a gas stove can also be used) to bring the oil to a boil. Add the green onions until it is fragrant, then add the diced ham and the soaked noodles and stir fry. After two minutes, add the greens, vegetables, Stir-fried pork sauce (stir-fried pork sauce is more spicy, you can put it according to personal preference) and instant noodle seasoning

4. Put it on the plate, arrange it according to your preferences, even if