Stir-fried Lamb Tripe with Bubble Pepper
by Old U Ai Xiaoxuan Brother
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash the bubble pepper and set aside.
2. Cooked lamb tripe.
3. Heat the pot and add the soaked peppers.
4. Stir-fry evenly, pour in garlic granules and sauté.
5. Add the lamb tripe.
6. Add light soy sauce and stir fry.
7. There's a pot of gas.
8. Slightly spicy, the wonderful taste of life.
