Stir-fried Lettuce
by Ming Cuiyan
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Peel and shred lettuce roots, cut lettuce leaves into sections, and chop ginger into pieces.
2. Put an appropriate amount of oil in the pot and heat up, then add lettuce root and ginger and stir-fry.
3. Fry until the lettuce changes color.
4. Add lettuce leaves and stir fry.
5. Add the right amount of salt and light soy sauce.
6. Stir fry for a while.
7. Loading
