Stir-fried Lettuce Leaves

by Miira

4.6 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Stir-fried Lettuce Leaves

1. Wash the lettuce leaves and control water.

2. Scallion garlic and red pepper set aside.

3. Cut the lettuce leaves into large sections.

4. The scallions, garlic and red pepper are replaced with a knife and served on a plate.

5. Heat oil in a pot, add shallots, garlic, red pepper and sauté until fragrant.

6. Add lettuce leaves and stir fry.

7. Just add salt to taste.

8. Quick-handed vegetarian dishes, perfect out of the pot.

9. Finished picture.

Tips:
Stir fry with high fire, lock in nutrition! wish you a happy life!

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