Stir-fried Loofah with Garlic Slices

Name: Stir-fried Loofah with Garlic Slices
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 Loofah; 3 grains garlic; Some oil; Some salt

by Wei Lifang

4.6 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Ingredients

2 Loofah
3 grains Garlic

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Some Oil

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Some Salt

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Stir-fried Loofah with Garlic Slices

1. Peel and wash the loofah.

2. Put some oil in the pot and stir fry the garlic to create a fragrance

3. The aroma of the fried garlic comes out, then add the loofah and stir-fry for two minutes, add a little water, and stir-fry for another three minutes.