Stir-fried Lotus Root with Spicy Sausage and Lettuce
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: lotus root, lettuce (peeled).
2. Spicy sausage (sliced).
3. Wash the lettuce.
4. Cut into slices on the chopping board and set aside.
5. Wash and peel the lotus root.
6. Cut into slices on the chopping board and set aside.
7. Pour the oil in the pot to heat up, add the spicy sausage and stir fry.
8. Then, stir-fry the lotus root.
9. Then, add some water and boil until it is broken.
10. Then, add the lettuce and stir fry.
11. Finally, add some salt and chicken essence.
12. Stir-fry well and serve.
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