Stir-fried Matsutake with Sweet Beans

by Miira

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

The delicious fungus has always been my favorite. This one is the fried matsutake with sweet beans. The deliciousness can't stop it! The family banquet is also very good, it will be served in minutes! "

Stir-fried Matsutake with Sweet Beans

1. The required ingredients are ready.

2. Put the sweet beans in boiling water and blanch them immediately.

3. Matsutake is replaced with a knife for use.

4. Change the onion and garlic with a knife for later use.

5. Heat oil in a wok and sauté the chives and garlic.

6. Add matsutake slices and stir fry.

7. Add sweet beans and stir well.

8. Stir fry with oyster sauce.

9. Just add salt to taste.

10. Please taste the homemade dishes.

11. Finished picture.

12. Finished picture.

Tips:

Blanching sweet beans is to shorten the time of frying, so that no nutrition will be lost! wish you a happy life!

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