Stir-fried Minced Pork with Capers---delicious Home Cooking

Name: Stir-fried Minced Pork with Capers---delicious Home Cooking
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 250g Minced meat; 300g Capers; 3 pcs chili; Some garlic; 2 spoons salt; 1 teaspoon sesame oil; 2 spoons Sugar; Some Hemp oil

by Rice grain 92

4.9 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Stir-fried pork with caper beans makes this dish feel so sour and refreshing! It is always appetizing. What I do here is that the taste is sweet and sour, and the capers are crispy. The overall dish is very suitable for rice. "

Ingredients

250g Minced Meat
300g Capers
3 pcs Chili
Some Garlic
2 spoons Salt
1 teaspoon Sesame Oil
2 spoons Sugar
Some Hemp Oil

Stir-fried Minced Pork with Capers---delicious Home Cooking

1. Wash the capers, cut the beans into small pieces, and chop the chili and garlic.

Stir-fried Minced Pork with Capers---delicious Home Cooking recipe

2. Add soy sauce, cooking wine, sesame oil, and salt to the minced meat and marinate for 20 minutes.

3. Pour hemp seed oil in a hot pot, add garlic and chili until fragrant.

4. Add the marinated minced meat and stir fry until the pork turns white.

5. On high fire, pour the capers and fry together for about 3 minutes, then add 2 tablespoons of sugar and fry for about 3 minutes. Pay attention to maintaining the high fire, which will make this dish more crispy.

Tips:
The tamarind beans must be selected for the crunchy taste and suitable sourness. It is best to make them at home, which will be more delicious.