Stir-fried Miscellaneous Sauce with Rice
1.
The potatoes are peeled and washed, and the fragrant dried for a dollar. The green bowl contains minced meat. After washing, the minced meat is ground. If it is bad, it will be cooked in the refrigerator. The garlic is smashed, the ginger is minced, and the red pepper is chopped.
2.
All the dried potatoes are cut into small pieces, and the potatoes are sieved to remove excess starch.
3.
Put oil in the pot, put the potato diced into the pot and fry. I usually fry the potato diced until cooked and add other things. This kind of potato is very fragrant.
4.
that's it.
5.
Add fragrant dried diced meat, minced meat, garlic, minced chili, soy sauce, and salt and stir fry evenly.
6.
Add a small half plate of water to the pot, simmer until the water is dry.
7.
After the water is dried, add chicken essence and serve it on a plate. Bibimbap is great, and with meat and vegetables, you are not afraid to eat too much.