Stir-fried Mushrooms
by Chen Yu
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: oyster mushrooms, shiitake mushrooms, mushrooms, green peppers (slightly spicy), onions.
2. Cut mushrooms into pieces.
3. Cut green pepper and onion into pieces.
4. Blanch the mixed mushrooms.
5. Fry the green pepper and onion first, and put a little salt.
6. Stir-fry until soft, add the blanched mixed mushrooms.
7. Add oyster sauce, stir-fry and add water starch.
8. Slightly spicy and delicious~
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