Stir-fried Mushrooms with Red Braised Pork
1.
Half a small bowl of red braised meat, 12 mushrooms, 1 green pepper, onion, ginger and garlic.
2.
Trim mushrooms are cut to bad places.
3.
Clean it up.
4.
Cut into slices.
5.
Blanch the water and scald it to remove the smell of soil.
6.
Too cold.
7.
Prepare all the ingredients.
8.
Heat in a pan and add some oil to fry the chives, ginger, garlic.
9.
Add the red braised pork and stir fry.
10.
Add 1 tablespoon of oyster sauce, add salt, add five-spice powder and then add green peppers and stir-fry evenly.
11.
Stir-fried mushrooms with red braised meat.