Stir-fried Pork Belly with Dried Radish

by Flower fish

4.6 (1)
Favorite
1

Difficulty

Normal

Time

10m

Serving

2

Stir-fried Pork Belly with Dried Radish

1. Ingredients: dried radish

2. Cooked pork belly

3. Wash the dried radishes.

4. Cut into sections on the chopping board and set aside.

5. Put the cooked pork belly on the chopping board and cut open, set aside.

6. Pour the oil in the pot to heat, add the dried radish and stir fry.

7. Then, add the pork belly and stir fry.

8. Then, add some salt and light soy sauce.

9. Stir-fry well and serve.

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