Stir-fried Pork Belly with Dried Radish
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: dried radish
2. Cooked pork belly
3. Wash the dried radishes.
4. Cut into sections on the chopping board and set aside.
5. Put the cooked pork belly on the chopping board and cut open, set aside.
6. Pour the oil in the pot to heat, add the dried radish and stir fry.
7. Then, add the pork belly and stir fry.
8. Then, add some salt and light soy sauce.
9. Stir-fry well and serve.
