Stir-fried Pork Ears with Green Peppers
1.
Prepare the ingredients
2.
Put the cooking oil in the frying pan, add the green and red peppers in the cold oil in the hot pan and fry until soft
3.
Add pork ear slices and stir well, pour in appropriate amount of water
4.
Add green garlic and stir well, add salt
5.
Add light soy sauce, a little dark soy sauce and mix well