Stir-fried Pork Liver with Lettuce

Name: Stir-fried Pork Liver with Lettuce
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 280g Pork liver; 2 tablespoons Abalone and scallop sauce; 2 tablespoons Cooking oil; a little Soy sauce; a little Cooking Wine; a little starch; a little Soft white sugar; a little carrot; a little lettuce; 1 tsp salt; 3 slices ginger

by White~fog

5.0 (1)

Favorite

Difficulty

Normal

Time

20m

Serving

2

Pig liver is very good for people with anemia, people who often work in front of the computer, and people who are prone to dry and tired eyes. If you don't have enough, you can't eat more. You can only eat it occasionally. Spring is the season when lettuce comes on the market in large quantities. Fried pork liver with lettuce is a good meal. "