Stir-fried Pork Tongue with Green Onions
by Flower fish
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients: cooked pork tongue (sliced), green onions.
2. Wash the green onions.
3. Put it on the chopping board and cut it.
4. Heat up the oil, add the chopped green onions and stir fry.
5. Then, add the cooked pork tongue and stir fry.
6. Then, add the right amount of soy sauce.
7. Add the right amount of salt.
8. Stir-fry well and serve.
