Stir-fried Pork with Garlic Shimeji Mushroom

Name: Stir-fried Pork with Garlic Shimeji Mushroom
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Shimeji Mushroom; Some Lean Pork; Some garlic; Some Green onion ginger; Some oil; Some salt; Some Sugar; Some Cooking Wine; Some Chicken Essence; Some Soy sauce; Some Corn flour

by sheery's mom

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

A dish I cooked N days ago is also a favorite of my husband. Think about the dishes I made. It seems that all my husband likes it. Do I and my daughter like it? Haha, in fact, my little girl and I are very easy to raise! Many years ago, when my husband and I were not married, my colleague said that I was a very good person to raise. Don't be picky about what to eat, and I would also like to eat coarse tea and light rice with relish! Besides, I usually eat bland food, but I really like vegetarian dishes. I really don’t care if there is meat or not. I don’t even want to eat it for a week. My little girl is very similar to me. Everything I eat is delicious, although it is long. It is a little thinner, but the body is very strong, and rarely gets sick. It is not bad that this condition can be maintained! "