Stir-fried Pork with Green Bamboo Shoots
by Lightly gourmet
Favorite
Difficulty
Easy
Time
15m
Serving
2
Green bamboo shoots are very common and they are also called lettuce. It has unique nutritional value, the leaves and stems are edible, and the taste is delicious.
Because the stems are fat and crisp, the taste is fresh and the color is light green, like jasper, so it is widely used to make various dishes. It can be meat or vegetable, cold or hot, crispy and delicious.
Today, I added the rice whites left over from yesterday to the green bamboo shoots, which is more nutritious.
Because the stems are fat and crisp, the taste is fresh and the color is light green, like jasper, so it is widely used to make various dishes. It can be meat or vegetable, cold or hot, crispy and delicious.
Today, I added the rice whites left over from yesterday to the green bamboo shoots, which is more nutritious.
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