Stir-fried Pork with Soy Sprouts
1.
Soybean sprouts are washed and water-controlled, the meat is shredded, and dried chili is wiped off
2.
Put the oil in the pot and heat up, add the shredded pork and stir fry until white, add the dried chili and stir-fry until the chili turns bright red, then add the light soy sauce
3.
Add soybean sprouts to the pot and stir-fry for a while, then add salt and stir-fry until cooked.