Stir-fried Potato Chips with Beans

by Poetic rhyme

4.7 (1)
Favorite
3

Difficulty

Easy

Time

20m

Serving

2

Homemade small stir-fry, light and delicious, salty and delicious, easy to learn! "

Stir-fried Potato Chips with Beans

1. Finished picture.

2. Wash an appropriate amount of kidney beans and cut into small pieces.

3. Slice potatoes and carrots in moderation.

4. Boil the water, simmer for one minute, remove, over-cold water, dry the water and set aside.

5. Put an appropriate amount of oil in the pot, scallion and ginger blast the pot.

6. Pour in the ingredients, appropriate amount of thirteen incense, oil, soy sauce, salt, and stir fry.

7. Stir-fry, season the chicken essence, and serve.

Comments

Similar recipes

String Bean Stewed Rice

Kidney Bean, Fragrant Rice, Pork Belly

Stir-fried String Beans

Kidney Bean, Broth, Oil

Colorful Fried Rice

Rice, Kidney Bean, Carrot

Pork Buns with Bean Sauce

Flour, Yeast, Water

Kidney Bean Dumplings

Flour, Pork, Kidney Bean

Beauty Congee

Red Beans, Red Dates, Kidney Bean

Laba Congee

Red Beans, Kidney Bean, Long Glutinous Rice