Stir-fried Potato Shreds with Bell Pepper

by Elegant piano rhyme

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Simple ingredients, crisp and refreshing, and nutritious. "

Ingredients

100g Bell Peppers
1 piece Potato
Some Refined Salt
Some June Fresh Soy Sauce
Some Chicken Bouillon Powder

Buy on JD Buy on Amazon
Some Shallot

Buy on JD Buy on Amazon
Some Garlic

Buy on JD Buy on Amazon
Some White Vinegar

Stir-fried Potato Shreds with Bell Pepper

1. Prepare the ingredients and peel the potatoes

2. Shred potatoes, shred peppers

3. Boil potatoes in boiling water

4. After removing the cold water, control the moisture

5. Scallions, chopped green onions, garlic slices

6. Pour vegetable oil into the pot, add green onion and garlic and stir fragrant

7. Add colored peppers and stir fry

8. Add potato shreds and stir fry

9. Cook some vinegar and add refined salt

10. Add a small amount of soy sauce for freshness

11. Add garlic slices when out of the pan

12. Finally add a small amount of chicken essence and stir evenly

13. Finished picture

Comments

Sign in to comment

Similar recipes

Stir-fried Beef Tenderloin with Bitter Gourd recipe

Stir-fried Beef Tenderloin with Bitter Gourd

Beef (tenderloin), Bitter Gourd, Bell Peppers

Spaghetti with Tomato Sauce recipe

Spaghetti with Tomato Sauce

Spaghetti, Seasonal Vegetables, Bell Peppers

When Fried Vegetables recipe

When Fried Vegetables

Baby Corn, Snow Peas, Bell Peppers

Fried Noodles with Seasonal Vegetables recipe

Fried Noodles with Seasonal Vegetables

Noodles, Green Pepper, Tomato

Fried Rice with Seasonal Vegetables and Eggs recipe

Fried Rice with Seasonal Vegetables and Eggs

Rice, Corn Kernels, Pea

Spanish Sea and Land Rice recipe

Spanish Sea and Land Rice

Rice, Broth, Chicken

You Can Make Seafood Risotto recipe

You Can Make Seafood Risotto

Onion, Mushroom, Carrot

Fried Noodles with Eggs and Vegetables recipe

Fried Noodles with Eggs and Vegetables

Noodles, Egg, Carrot