Stir-fried Rabbit Meat with Green Pepper

Name: Stir-fried Rabbit Meat with Green Pepper
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 400g rabbit; 300g green pepper; 1 tablespoon Soy sauce; 2 tablets ginger; 2 tablets garlic; 1 tablespoon Cooking Wine; 5 capsules chili; 1 tablespoon Soy flour

by Caohai (from Tencent.)

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Rabbit meat is our special dish, and everyone likes to eat rabbit meat. Rabbit meat has high nutritional value, is easy to digest, and has health effects. Compared with other livestock and poultry meat, rabbit meat has the highest nutritional value and digestibility, and contains up to 24% of full-price protein. , Rich B vitamin complex, as well as iron, phosphorus, potassium, sodium, cobalt, zinc, copper, etc.