Yam Roasted Rabbit Meat
1.
Cut the ingredients
2.
Rabbit meat and starch, mix well
3.
Stir-fry rabbit meat with oil in a pan
4.
Stir fry with ginger garlic chili
5.
Soy bean paste and bean paste sautéed
6.
Add light soy sauce and half a bowl of water
7.
Add yam to burn
8.
The yam is soft and tasty
Tips:
According to personal preference, you can add lettuce and stir-fry rabbit spicy flavor for this dish.