1. Ingredients: dried fragrant, radish (washed).
2. Put the dried incense on the cutting board and cut it.
3. Pour the oil in the pot to heat, add the washed radish vegetables and stir fry.
4. Then, add the sliced dried fragrant dry and stir fry until the radish is broken.
5. Then, add an appropriate amount of salt.
6. Add the right amount of MSG.
7. Stir-fry well and serve.
