Stir-fried Rapeseed with Soy Sauce
1.
Wash the rapeseed.
2.
Get a little bit in the pot.
3.
So good rapeseed.
4.
So good rapeseed.
5.
Soy sauce.
6.
Cut the green onion and ginger well.
7.
Heat up the wok, add oil, onion and ginger until fragrant, then add a spoonful of bean paste and stir fry to get the fragrance.
8.
Put the rapeseed in the pot and stir-fry evenly with the seasoning.
9.
Finished product.