Stir-fried Red Amaranth with Garlic

Name: Stir-fried Red Amaranth with Garlic
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 250g Red amaranth; Some garlic; a little salt; a little Sugar; a little oil

by Qi_feXjZ8E2

4.7 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Absolutely fast food, ready in a few minutes. "

Ingredients

Stir-fried Red Amaranth with Garlic

1. Remove the head of the red amaranth, soak and wash it, the one I bought today is super tender

2. Cut some garlic

3. Put the oil in a hot pan and sauté the garlic until fragrant

4. Put the red amaranth in the pot, don't stir fry right away, turn over the other side after half a minute, so that the stir-fried vegetables will be green