Stir-fried Sausage with Artemisia

by Mother Maizi

4.8 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Artemisia reed is crisp, tender and refreshing, with nutritional value! I bought a pound today, half fried sausage and half fried dry! "

Stir-fried Sausage with Artemisia

1. Wash the leaves of the bought reed wormwood

2. Cut it into small pieces, it’s better not to use a knife like me

3. Small slices of sausage

4. Frying pan

5. Add the reed wormwood and stir fry

6. Add sausages and fry together

7. Add some salt and stir well

8. Add a little water to boil

9. Add some chicken essence and stir well before starting the pan

10. Stir-fried sausages with wormwood and wormwood complete

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