Stir-fried Sea Hare with Leek

by Yurun Begonia

5.0 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

The sea hare has extremely high nutritional value. It has protein, fat, multiple vitamins and minerals needed by the human body, and is considered the top product in the seafood industry.

Stir-fried Sea Hare with Leek

1. Prepare the ingredients: remove the internal organs of the fresh sea hare, then cut into sections

2. Put oil in a hot pan, add sea hare and stir fry a few

3. Add the carrot shreds and stir fry a few times

4. Add the leeks and stir fry a few times

5. Add oyster sauce

6. Stir fry evenly

7. Delicious and nutritious

Tips:

Stir fry

Comments

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