Stir-fried Seasonal Vegetables with Shrimp

Stir-fried Seasonal Vegetables with Shrimp

by Flowers bloom

4.6 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

I like delicious dishes!

Ingredients

Stir-fried Seasonal Vegetables with Shrimp

1. Wash and cut red prawns, oyster mushrooms, carrots, lettuce, and cut into small slices. Tear off the black fungus.

Stir-fried Seasonal Vegetables with Shrimp recipe

2. Turn on the fire, put the oil in the pot to heat up

Stir-fried Seasonal Vegetables with Shrimp recipe

3. Put the chopped ingredients into the pot and stir fry together

Stir-fried Seasonal Vegetables with Shrimp recipe

4. After two minutes or so, put in an appropriate amount of salt and continue to fry for a while before you can taste it.

Stir-fried Seasonal Vegetables with Shrimp recipe

5. OK

Stir-fried Seasonal Vegetables with Shrimp recipe

Tips:

These ingredients are easy to cook and fry them together; if you like black pepper, you can also grind it freshly.

Comments

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